Only thing is produce seems to go bad quicker at. Aldi sent me an email inviting me to their open house this upcoming tuesday morning. I can think of worse. But aldi is running their employees into the ground for no longer competitive pay. Aldi still saves me more than i’d get at the big chains, especially for the quality.
It depends a lot on the store you go to but most of them keep a small staff. I checked my credit report on credit karma today and was alarmed when i found that i have a collection from aldous & associates for a gym membership… Coincidentally i just made beef birria today from scratch. This is a place for aldi employees to ask questions, vent, or just talk to one another! This is a place for aldi employees to ask questions, vent, or just talk to one another!
Only thing is produce seems to go bad quicker at. Aldi sent me an email inviting me to their open house this upcoming tuesday morning. I can think of worse. But aldi is running their employees into the ground for no longer competitive pay. Aldi still saves me more than i’d get at the big chains, especially for the quality.
It depends a lot on the store you go to but most of them keep a small staff. I checked my credit report on credit karma today and was alarmed when i found that i have a collection from aldous & associates for a gym membership… Coincidentally i just made beef birria today from scratch. This is a place for.
16k subscribers in the aldi_employees community. I’m not quite sure what to expect, as i’ve never been involved in an interview that. Worked at aldi for over two years, started as an associate then promoted to shift manager. Like most foods made that way, there’s hardly a comparison to store bought versions (including prep time lol). There are three aldis.
Ok, so this isn’t a terrible job. They do indeed complement each other well, but i've never seen both of them in the same neighborhood or. This is a place for aldi employees to ask questions, vent, or just talk to one another! Honestly stores have gone up everywhere. Only thing is produce seems to go bad quicker at.
Aldi sent me an email inviting me to their open house this upcoming tuesday morning. I can think of worse. But aldi is running their employees into the ground for no longer competitive pay. Aldi still saves me more than i’d get at the big chains, especially for the quality. It depends a lot on the store you go to.
I’m not quite sure what to expect, as i’ve never been involved in an interview that. Worked at aldi for over two years, started as an associate then promoted to shift manager. Like most foods made that way, there’s hardly a comparison to store bought versions (including prep time lol). There are three aldis and a trader joes within minutes of my front door.
They do indeed complement each other well, but i've never seen both of them in the same neighborhood or. This is a place for aldi employees to ask questions, vent, or just talk to one another! Honestly stores have gone up everywhere.